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Menu

In the beautiful Tuinkamer- or Waterlelie room, both with views of the water surrounding Fortress de Bilt, you can enjoy our tablegrill (from 2 persons and up). With our tablegrill we will serve several meat varieties like beef, chicken fillet, pork and bacon. In addition we will serve you French bread, chips, appropriate sauces, sliced vegetables, a raw vegetable salad, potato salad, Russian salad and a fruit cocktail. Besides our tablegrill with meat there is also the possibility to reserve a vegetarian or fishgrill.

Table grill

Table grill

per person

€ 30,50

Table grill

per child until age of 12

€ 24,50

Fish grill

Surcharge for fish grill

per person

€ 3,60

From 10 to 20 people

Our chef has put together a special menu for groups of 10 to a maximum of 20 people (from 5 to 10 PM).

For groups larger then 20 people it is possible to compose your own exclusive menu in consultation with our chef. Based on your budget and wishes we look at what is possible to make your evening a tasty success. Contact us at info@restaurantvlonders.nl or call us on +31(0)30 271 58 24.

Starters

Light cream of cauliflower soup with crispy fried bacon

Crostini and dry-cured ham

€ 9,00

Salad of roasted vegetables and rocket

Shiitake mushrooms, Taggiasca olives, sun-dried tomatoes and truffle oil

€ 12,50

Smoked fillet of trout

Horseradish, chives, cress, mesclun salad

€ 15,00

Classic carpaccio

Olive tapenade, capers, pine nuts and cheese shavings

€ 15,00

Main dishes

Gnocchi with cream

King oyster mushroom, green asparagus, truffle salsa and a parmesan crisp

€ 22,50

Oven-baked fillet of sea trout

Vegetable spaghetti, potato cookies and a herby tomato coulis

€ 27,50

Main dishes

Bali kebab

Marinated chicken thighs, spicy beans, sweet and sour cucumber, cassava chips and a homemade peanut sauce (choice of bread or fries)

€ 25,00

DOMburger or vega DOMburger

Traditional coarsely-ground Black Angus beef or vegetarian hamburger (200 g), with fried onions, cheese, bacon, ketchup and a tomato, gherkin and onion relish. Served on a bun with fries

€ 19,50

Entrecote of veal

Grilled sirloin, braised baby onions, mushroom wafer and a morel sauce

€ 27,50

Desserts

Vanilla ice cream with warm chocolate sauce

With hot chocolate sauce, whipped cream and roasted almonds

€ 10,50

Poached pears with chocolate ice cream

Warm pear with lightly salted caramel mousse and a scoop of ice cream

€ 10,50

Fruit salad & sorbet

Fruit ice cream, mint leaf chiffonade

€ 10,50