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Menu

Would you like to enjoy your meals in the comforts of your own room? Try ordering roomservice for lunch and dinner. Simply order by using the phone in your room and calling 123 to reach the restaurant (available between 12:00 and 09:00 pm).

Perhaps you are not looking for a full meal, and are instead in want of a small snack or (non)alcoholic drink. In this case, the reception will be at your service with chocolate bars, crisps and more. The vending machines located along the corridors of the ground floor are also stocked with all the essentials for an enjoyable evening inside.

Starters

Light cream of cauliflower soup with crispy fried bacon

Au gratin with a cheese crouton

€ 9,00
VEGA

Lobster soup with fresh lobster

Dutch prawns, a dollop of cream and a dash of Armagnac

€ 15,00

Salad with goats’ cheese and grilled vegetables

Shiitake mushrooms, Taggiasca olives, sun-dried tomatoes and truffle oil

€ 12,50
VEGA

Salad with smoked salmon

Horseradish, chives, cress and mesclun salad

€ 15,00

Pulled pork with coleslaw

Crispy vegetables, Amsterdam pickled onions

€ 15,00

Classic carpaccio

Capers, cheese flakes, pine nuts, bacon and green pesto or truffle mayonnaise

€ 15,00

Main dishes

Gnocchi with cream

King oyster mushroom, green asparagus, truffle salsa and a parmesan crisp

€ 22,50
VEGA

Cod fillet

Grilled vegetables, aubergine caviar, orzo pasta and a light Hollandaise sauce

€ 27,50

Black Angus ribeye

Fried beef ribeye steak (225 gr.), with braised silverskin onions, morel sauce and au gratin potatoes

€ 25,00

Main dishes

Bali saté

Marinated chicken thighs, crispy onion, atjar vegetable pickle, cassava chips, home-made peanut sauce and fries

€ 25,00

Tomahawk steak (pork)

Marinated and grilled, with roasted vine tomatoes and au gratin potatoes

€ 27,50

Portobello burger

On a bread roll, with sweet potato fries, mozzarella, tomato, pesto and mesclun

€ 19,50
VEGA

DOMburger

Traditional coarse-ground Black Angus beef hamburger (200 gram), with fried onions, cheese, bacon, tomato relish, pickle, onion and ketchup, on a bread roll and with fries
€ 19,50

Desserts

Cheeseboard

A variety of cheeses served with cream of candied figs and walnut bread

€ 12,50

Mitland sundae

Malaga and walnut ice cream, advocaat, brandy-soaked raisins, chocolate sauce and whipped cream

€ 10,50

Belgian waffle

White chocolate ice cream, strawberry and Chantilly cream

€ 10,50

Fruit salad & sorbet

Raspberry-lemon sorbet, mint chiffonade

€ 10,50